Through the 2026 summer program at Shinshu University in Japan, you will gain first-hand experience in understanding global food production and distribution processes, fostering a deeper appreciation for diverse agricultural practices and their socio-economic and environmental impacts.

Payment

Cost: $2,855

Included in cost:

• Course Fee: JAPN 199 (1 unit)
• Lodging
• International travel insurance
• Academic tours and entrance to attractions
• Shinshu University fees

*Students will be responsible for their own air transportation arrangements and costs.

Academic Credit

Receive credit for: 

JAPN 199: Sustainable management of food, agriculture and environment at Shinshu University (Internship)

Prerequisites: Japanese Language Proficiency – Survival Japanese (Preference will be given to those who have completed at least two years of Japanese language by Spring 2026).

Open to undergraduate and graduate students.

Watch a short video about this incredible opportunity: Short Study Program at Green Shinshu in 2026.

Contact Information

Dr. Kazue Masuyama: masuyama@csus.edu

Please contact Gabe Hernandez to apply.