Sacramento’s increasingly progressive farm-to-fork movement is
sowing another field of food-consciousness with an inaugural F2F
Academy for high school students, to be held twice this summer.
“We’ll get to start the weeklong (program) in the field and end
it on the plate,” said Nicole Rogers, 37, who heads the F2F
initiative for the Sacramento Convention & Visitors Bureau.
“We’re all eaters, and it’s our duty to let (teens) know where
our food comes from.”